This is a recipe for a brown beef roast. It has been cooked with garlic, thyme and rosemary to bring out the rich flavors of this classic dish.
The “cook roast in oven” is a recipe for beef roast that can be made on the stove or in the oven. The recipe calls for cooking the roast at 350 degrees Fahrenheit for 30 minutes, then turning it over and continuing to cook until it’s done.
